Brunch

Four buttermilk pancakes served with whipped butter, blueberry compote, and maple syrup.

SHORT STACK (2) – 8.95

Two crispy corn tortillas topped with refried beans, jack cheese, fried eggs, and pico de gallo. Finished with mojado sauce.

with Carne Asada  +4

Brioche bread dipped in condensed milk, evaporated milk, and vanilla, then rolled in rice crispies. Served with fresh raspberries, raspberry mascarpone cream, and maple syrup.

Corn tortilla chips tossed in roja sauce. Served with 2 sunny side eggs, avocado, queso fresco, and sour cream.

with Impossible Chorizo + 4

Simple yet delicious! Flour tortilla, jack cheese, scrambled eggs, avocado, and seasoned tater tots.

with Bacon + 2

Three street tacos with jack cheese, scrambled eggs, and avocado.

with Bacon + 2